Crispy and packed with the creamy and fragrant tastes of yam, this dish is a must have during this lockdown period. Bite into its flaky skin and relive zhi char dining, in the comfort of your home!
Net Weight: 230g
Storage: Keep frozen for up to 1 month
Ingredients: Yam, Wheat Starch, Sugar, Salt
Cooking Instructions: Brush/spray some cooking oil on the product. Air-fry the Yam Ring at 170 deg C for 15 to 20 minutes.
Halal Certification in progress